principles of high pressure processing

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High Pressure Processing of Food Principles, Technology and Applications Herausgeber: Balasubramaniam, VM, Barbosa , High Pressure Processing: ....
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High Pressure Processing of Food Principles, Technology and Applications Editors: Balasubramaniam, VM, Barbosa , High Pressure Processing: ....
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Pascalization, bridgmanization, high pressure processing (HPP) or high hydrostatic pressure (HHP) processing is a method of preserving and sterilizing food, ....
High Pressure Processing Effects on Lipids Thermophysical Properties and Crystallization Kinetics...
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